A classic favorite steamed food made of ground meat mixed with vegetables and spices. Traditionally cooked through steaming but can also be served fried complemented with soy sauce and calamansi.

Filipino steamed soft bun prepared with a sweet white steamed dough filled with sweet soy sauce and garlic braised pulled pork or chicken.

A Filipino-style spring roll made of ground pork, chicken, or spicy beef filling. Golden, crunchy, and fun bite-sized pieces that can be best enjoyed with our very own sweet chili sauce!

A deep-fried appetizer consisting of mild cheese flavor. Crispy on the outside, soft on the inside. This is best dipped in catsup mayo sauce!

A popular Filipino street food made of ground meat, vegetables, and spices that is best eaten when dipped with sweet chili vinegar sauce!